Farm to Table Dinner 2026

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An Evening of Local Food, Community & Connection

 

Join us on Sunday, August 16, for one of the Oconee Farmers Market's most anticipated events of the year—our annual Farm to Table Dinner.

This special evening celebrates the farmers, growers, bakers, and artisans who make our market such a vibrant part of our community. Gather with friends and neighbors for an unforgettable outdoor dining experience featuring fresh, locally sourced ingredients prepared by Chef José Zambrano.

Chef Zambrano has crafted a seasonal menu highlighting the incredible flavors of our local farms, including:

• Shrimp & Grits

• Beef with Peach & Bleu Cheese

• Chicken

• Roasted Potatoes

• Collard Greens

• Green Beans

• Fresh Salad

• Dinner Rolls

• Assorted Desserts
   

Every ticket purchased helps support the Oconee Farmers Market's mission of strengthening local agriculture and creating opportunities for our farmers, makers, and small businesses.

Whether you're a longtime market supporter or attending for the first time, you'll enjoy an evening filled with exceptional food, meaningful conversation, and a celebration of everything that makes our local food community so special.

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Reserve Your Seat Today

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Space is limited, and we encourage purchasing your tickets early.

👉 Register here:
https://form.jotform.com/ofmvendorrep/2026-farm-to-table---3783-greensbor

 

Or simply scan the QR code shown 

 

 

We look forward to welcoming you on Sunday, August 16, for an evening of delicious food, fellowship, and support for local agriculture.

 

Good Food. Great People. Strong Local Future.